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All'Oro Restaurant
FINE DINING

Michelin-Starred Fine Dining in Central Rome

Discover All'Oro, the Michelin-starred masterpiece by Chef Riccardo Di Giacinto, now housed exclusively within the prestigious Hotel The Haven. This is more than fine dining - it's an immersive culinary journey where Roman tradition meets bold innovation, all wrapped in an atmosphere of refined five-star luxury.

Every element is meticulously curated, from the contemporary main dining room adorned with velvet, brass, and bespoke Italian furnishings, to the chef-designed, state-of-the-art kitchen that fuels creativity and precision. A dramatic open wine cellar and custom design details reflect the signature elegance of The Haven.

For moments of privacy, guests can retreat to the intimate salon with wood paneling and a fireplace, or dine al fresco in the enchanting winter garden - an exotic, glass-enclosed oasis bathed in natural light. At All'Oro, every experience is elevated, every dish a work of art.

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All'Oro Restaurant Menu

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At All'Oro, Chef Riccardo Di Giacinto redefines Italian cuisine with a menu that fuses tradition, innovation, and theatrical flair. Rooted in the country's rich culinary heritage, each dish is elevated by bold creativity and modern technique, delivering a dining experience that is as surprising as it is refined.

Signature creations showcase unexpected pairings, dramatic tableside preparations, and impeccable presentation. From reinvented Roman classics to entirely original culinary concepts, every plate tells a story - designed to delight the senses and spark emotion. Guests can also enjoy dedicated vegan and gluten-free tasting menus, crafted with the same attention to excellence.

All'Oro Signature Dishes

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Whether you're celebrating a special occasion or simply indulging in Michelin-starred artistry, All'Oro at Hotel The Haven promises exceptional service and an atmosphere of quiet luxury in the heart of Rome.

Signature Dishes Include:

  • Oxtail "Rocher" with celery gelée
  • Salt cod and potato tiramisu with Cinta Senese lard
  • Carbonara reduction served tableside in an eggshell
  • Cappelletti in "dry broth" with Parmesan and saffron
  • "T'Agliata" beef, sliced and dressed tableside
  • Cheese & Shaker cacio e pepe prepared in a cocktail shaker
  • Gin and Tonic-marinated salmon

Book Your Fine Dining Expeperience

Reserve your seat at All'Oro and experience Michelin-starred dining at its finest - right in the heart of Hotel The Haven. Whether you're planning a romantic evening, a celebration, or simply indulging in exceptional cuisine, we'll ensure every detail is flawlessly arranged.

To book your table, simply leave a note in the "Special Requests" section when reserving your room, or contact us directly at info@hotelthehaven.com. Our team will be delighted to confirm your reservation and assist with any special requests.

RESERVE A TABLE

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TASTE. ELEGANCE. INNOVATION.

The All'Oro Journey of Culinary Excellence

All'Oro, the Michelin-starred restaurant by Chef Riccardo Di Giacinto, offers a one-of-a-kind culinary journey where Italian tradition meets bold innovation in the elegant setting of Hotel The Haven. From iconic dishes like oxtail "Rocher" and carbonara served in an eggshell, to theatrical creations prepared tableside, every plate is a sensory experience.

Guests dine in spaces crafted for style and intimacy - whether the contemporary main room, the classic salon, or the lush winter garden - while enjoying impeccable service and curated tasting menus, including vegan and gluten-free options. This is fine dining reimagined - refined, surprising, and unmistakably Roman.

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